Chicken Avocado Ranch Burritos Recipe

Ingredients:

• 2 cups cooked shredded chicken
• 1 avocado, diced
• 1/4 cup ranch dressing
• 1/4 cup diced tomatoes
• 1/4 cup diced red onion
• 1/4 cup chopped fresh cilantro
• 1 lime, juiced
• Salt and pepper, to taste
• 4 large flour tortillas
• 1 cup shredded lettuce
• 1/2 cup shredded cheddar cheese
• Sour cream, for serving
• Salsa, for serving

Instructions:

1. Prepare the Filling
   In a large mixing bowl, combine the shredded chicken, diced avocado, ranch dressing, diced tomatoes, red onion, chopped cilantro, lime juice, salt, and pepper. Mix thoroughly until all ingredients are well coated.
2. Warm the Tortillas
   Heat the flour tortillas in the microwave or on a skillet until they are soft and easy to fold.
3. Assemble the Burritos
   Divide the chicken and avocado mixture evenly among the tortillas, placing the filling in the center.
4. Add Toppings
   Sprinkle shredded lettuce and cheddar cheese over the filling on each tortilla.
5. Roll the Burritos
   Fold in the sides of each tortilla over the filling, then roll it up tightly to form a burrito.
6. Serve and Enjoy
   Serve your burritos with sour cream and salsa on the side for dipping or drizzling.

This quick and easy burrito recipe is perfect for a satisfying meal packed with fresh flavors.