Decadent Chocolate Pecan Turtle Clusters: A Sweet & Salty Treat

Indulge in homemade chocolate pecan turtle clusters—a perfect mix of crunchy pecans, gooey caramel, and rich chocolate. These bite-sized candies are ideal for holiday gifts, parties, or satisfying your sweet tooth. Plus, they’re surprisingly easy to make with just 5 simple ingredients!

Ingredients You’ll Need

  • 1 cup pecan halves
  • 1 cup soft caramels (about 30 pieces, unwrapped)
  • 2 tbsp heavy cream or milk
  • 1 cup semisweet chocolate chips
  • Flaky sea salt (optional, but highly recommended!)

Step-by-Step Instructions

  1. Toast the Pecans
    Preheat the oven to 350°F (175°C). Spread pecans on a baking sheet and toast for 5–7 minutes until fragrant. Let cool completely.
  2. Make the Caramel Sauce
    In a small saucepan, combine caramels and heavy cream. Melt over low heat, stirring constantly until smooth. Remove from heat.
  3. Assemble the Clusters
    Line a baking sheet with parchment paper. Group 3–4 toasted pecans into small “nests” on the sheet. Drizzle 1–2 tsp of caramel over each cluster, letting it pool around the nuts.
  4. Melt the Chocolate
    Microwave chocolate chips in a bowl in 30-second bursts, stirring between each, until smooth. For extra shine, add a teaspoon of coconut oil.
  5. Drizzle & Decorate
    Spoon melted chocolate over each caramel-coated cluster. For a bakery-style finish, use a fork to create elegant swirls. Sprinkle with sea salt while the chocolate is still warm.
  6. Chill to Set
    Refrigerate the clusters for 20–30 minutes until firm. Let them sit at room temperature for 5 minutes before serving.

Pro Tips for Success

  • Storage: Keep in an airtight container at room temperature for up to 1 week, or refrigerate for 2 weeks.
  • Customize: Swap pecans for walnuts or almonds, or use dark/milk chocolate for a twist.
  • Gifting: Package clusters in mini cupcake liners and tie with ribbon for a charming homemade gift!

Why You’ll Love These Clusters
With their buttery pecans, velvety caramel, and glossy chocolate, these turtle clusters taste like luxury but take less than an hour to make. The hint of sea salt balances the sweetness, making them irresistible!

Perfect for holiday trays, movie nights, or edible gifts—these candies are sure to become a favorite!

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