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Dolly’s Chicken and Stuffing Casserole – Comfort Food at Its Best

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3 Min Read
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If you’re craving a cozy, satisfying, and easy weeknight dinner, Dolly’s Chicken and Stuffing Casserole is the answer. Made with tender chicken, flavorful stuffing, and creamy soup, this classic Southern-inspired dish is pure comfort food. It’s perfect for family meals, holiday gatherings, or when you simply want a delicious dish that feels like home.


Ingredients

  • 3 cups cooked, shredded chicken (rotisserie chicken works great)
  • 1 box (6 oz) stuffing mix (like Stove Top)
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 cup melted butter
  • Optional: 1 cup frozen mixed vegetables or sautéed onions and celery
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Instructions

1. Preheat and Prepare

Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with butter or non-stick spray.

2. Mix the Sauce

In a large bowl, mix together the cream of chicken soup, sour cream, milk, garlic powder, and black pepper. Stir until smooth.

3. Combine Chicken and Sauce

Fold in the shredded chicken and any optional vegetables. Spread this mixture evenly into the prepared baking dish.

4. Prepare Stuffing Topping

In a separate bowl, prepare the stuffing mix according to package instructions (use slightly less water for a crispier top). Mix in the melted butter for extra flavor.

5. Assemble and Bake

Spread the stuffing mixture over the chicken layer. Cover loosely with foil and bake for 30 minutes. Remove foil and bake for another 10-15 minutes until the top is golden and crispy.

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Serving Suggestions

This easy chicken casserole pairs wonderfully with:

  • Steamed green beans or broccoli
  • Mashed potatoes or a side salad
  • Cranberry sauce for a holiday touch

It’s also a great meal prep recipe and perfect for reheating.


Storage & Make-Ahead Tips

  • Refrigerate: Store leftovers in an airtight container for up to 4 days
  • Freeze: Freeze before or after baking for up to 2 months
  • Reheat: Bake at 325°F until warm or microwave individual portions

Why You’ll Love This Recipe

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  • One-pan meal = less cleanup
  • Budget-friendly ingredients
  • Family-approved and kid-friendly
  • Can be made ahead for busy days
  • Perfect comfort food year-round

Final Thoughts

Dolly’s Chicken and Stuffing Casserole is more than just a dish—it’s a memory on a plate. Rich, creamy, and packed with flavor, it brings the warmth of Southern kitchens to your table. Whether you’re serving it at Sunday dinner or a holiday gathering, it’s guaranteed to be a crowd-pleaser.

Try it tonight and watch it become a regular in your meal rotation.

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